Meal Kits of Bean and Sweet Potato Breakfast Hash await pick up. The Rec and Wellness Center offers
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Nathlita Karlney, a senior at Fayetteville State University in North Carolina, is part of the Crop-T
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Brenna Mazour, a senior in psychology and dietetics, measures pasta as Meredith Brandt, junior in nu
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Brenna Mazour, a senior in psychology and dietetics, rearranges containers of shredded cheese in the
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Individual containers of oil and vinegar are brought over to the meal kits. The Rec and Wellness Cen
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Nebraska’s Kate Lyons, Assistant Professor, School of Biological Sciences, stands in Elephant Hall
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PhD student Grace Schuster uses a Kestrel to measure wind speed during point counts, which are used
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PhD student Grace Schuster looks and listens for different bird species during point counts, which a
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PhD student Grace Schuster and field technician Hunter Swanson carry equipment for measuring vegetat
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PhD student Grace Schuster walks to her next point count site for her research project on grassland
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A pasture southwest of North Platte. July 6, 2022.
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PhD Student Allison Barg looks and listens for different bird species while out checking acoustic mo
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PhD student Grace Schuster looks and listens for different bird species during point counts, which a
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A pasture southwest of North Platte. July 6, 2022.
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PhD student Grace Schuster walks to her next point count site for her research project on grassland
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A pasture southwest of North Platte. July 6, 2022.
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PhD student Grace Schuster uses a Daubenmire frame to measure the percent cover, frequency, and comp
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PhD student Grace Schuster looks and listens for different bird species during point counts, which a
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A pasture southwest of North Platte. July 6, 2022.
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PhD Student Allison Barg looks and listens for different bird species while out checking acoustic mo
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PhD student Grace Schuster looks and listens for different bird species during point counts, which a
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PhD student Grace Schuster looks and listens for different bird species during point counts, which a
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PhD student Grace Schuster looks and listens for different bird species during point counts, which a
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A pasture southwest of North Platte. July 6, 2022.
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PhD student Grace Schuster measures the average depth of litter on the ground during vegetation samp
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PhD Student Allison Barg looks and listens for different bird species while out checking acoustic mo
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PhD student Grace Schuster IDs a grass while out conducting point counts for her research on grassla
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PhD student Grace Schuster looks and listens for different bird species during point counts, which a
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Food coloring and flavor swirl together in the mixing vat. Dairy Store 4-H Clover Mint is being made
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Molly Rosenthal pours ice cream base mix into a large mixing vat. The vat holds 50 gallons of mix. D
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Assistant Dairy Plant Manager Mary Underwood and April Johnson fill 3-gallon buckets with 4-H Clover
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Assistant Dairy Plant Manager Mary Underwood pours in the coloring and flavor for the 100 gallons of
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Dairy Store 4-H Clover Mint is extruded into 3-gallon buckets after it comes out of the machine whic
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Chocolate and white chocolate chips are mixed for 4-H Clover Mint is being made at Food Innovation C
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April Johnson is surrounded by fog as she stacks the Dairy Store 4-H Clover Mint into the flash free
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Client choices sit off to the side of the production calendar. Dairy Store 4-H Clover Mint is being
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The calendar on the wall of the Food Innovation Center plots the flavors to be produced this month.
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Assistant Dairy Plant Manager Mary Underwood swirls a 3-gallon bucket filling with 4-H Clover Mint b
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Molly Rosenthal pours ice cream base mix into a large mixing vat. The vat holds 50 gallons of mix. D
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Corn field south of Bennet, Nebraska. July 15, 2022.
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Scaffolding surrounds the Love Library Cupola during the restoration. July 15, 2022.
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Corn field south of Bennet, Nebraska. July 15, 2022.
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Informal portrait of Andy Belser, Dean of the Hixson-Lied College of Fine and Performing Arts. July
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Corn tassels reach up to a story sky in southern Lancaster County. July 14, 2022.
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Studio portrait of Andy Belser, Dean of the Hixson-Lied College of Fine and Performing Arts. July 14
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Informal portrait of Andy Belser, Dean of the Hixson-Lied College of Fine and Performing Arts. July
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Studio portrait of Andy Belser, Dean of the Hixson-Lied College of Fine and Performing Arts. July 14
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Informal portrait of Andy Belser, Dean of the Hixson-Lied College of Fine and Performing Arts. July
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Summer camp students sit on the lawn by the Torn Notebook sculpture. July 12, 2022.
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Abigail Cochran, Research Assistant Professor, Community and Regional Planning. July 12, 2022.
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Trev Alberts, Vice Chancellor, Director of Athletics, and UNL Chancellor Ronnie Green in Memorial St
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Michael Harpster, Assistant Professor of Practice Architecture. July 12, 2022.
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Trev Alberts, Vice Chancellor, Director of Athletics, and UNL Chancellor Ronnie Green in Memorial St
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Trev Alberts, Vice Chancellor, Director of Athletics, and UNL Chancellor Ronnie Green in Memorial St
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Trev Alberts, Vice Chancellor, Director of Athletics, and UNL Chancellor Ronnie Green in Memorial St
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Trev Alberts, Vice Chancellor, Director of Athletics, and UNL Chancellor Ronnie Green in Memorial St
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Ra’Daniel Arvie, senior in College of Business, for Husker Dialogues story. July 11, 2022.
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Ra’Daniel Arvie, senior in College of Business, for Husker Dialogues story. July 11, 2022.
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Katie Hoatson, third-year law student, for Husker Dialogues story. July 11, 2022.
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Lina Lopez, a research technologist for James Schnabel’s crew, samples a corn leaf while field phe
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Michael Tross, a PhD student from St. Kitts and Nevis, samples a corn leaf while field phenotyping c
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Jon Turkus makes a fog as he combines dry ice from several portable field kits while field phenotypi
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Michael Tross, a PhD student from St. Kitts and Nevis, samples a corn leaf while field phenotyping c
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James Schnabel, Associate Professor for Agronomy and Horticulture. James Schnable’s field northeas
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