201119 NFHC 372

Kristin Beede, research manager with the Department of Food Science and Technology, passes bacterial cultures from the laboratory to the procedure room, where graduate student Ashley Toney awaits them. Nebraska Food for Health Center. November 19, 2020. Photo by Craig Chandler / University Communication.
Title:
201119 NFHC 372 (permalink)
Order Instructions:
To order this photo, send Craig Chandler an email and include the text '201119 NFHC 372'.
Caption: 
Kristin Beede, research manager with the Department of Food Science and Technology, passes bacterial cultures from the laboratory to the procedure room, where graduate student Ashley Toney awaits them. Nebraska Food for Health Center. November 19, 2020. Photo by Craig Chandler / University Communication.