Alec Alvarez, a senior in Food Science and Technology, checks the amount of blue and green food coloring used to make the treat. Dairy Store making Shark Week ice cream with gummy sharks in a light blue ice cream. July 18, 2018. Photo by Craig Chandler /
Title:
180718 Shark 087 (permalink)
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Caption: 
Alec Alvarez, a senior in Food Science and Technology, checks the amount of blue and green food coloring used to make the treat. Dairy Store making Shark Week ice cream with gummy sharks in a light blue ice cream. July 18, 2018. Photo by Craig Chandler /